„God made food, devil made cooks”
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We promote healthy eating. We only offer the best quality, delicious and wholesome foods prepared by our chefs.
Cold Hors D’ Oeuvres
Traditional-style herring with onion rings in lemon oil - 19 zł
Beef tenderloin carpaccio with capers, pickled chanterelles and Parmesan cheese - 39 zł
Shrimps on crisp lettuce served with egg, tangerine and cocktail dressing - 29 zł
* Butter and bread included
Hot Hors D’ Oeuvres
Goose livers with apples, coated onion rings and cranberry relish - 19 zł
Potato pancakes layered with smoked salmon and sour cream - 29 zł
Shrimps cooked in garlic butter and white wine - 29 zł
* Butter and bread included
Salads
Green salad (choice of sauce): yogurt and dill sauce, vinaigrette sauce or oriental sauce - 8 zł
Avocado, melon, egg and nut salad - 19 zł
Greek salad with feta cheese and olive - 19 zł
Cesar salad with grilled chicken, tortilla and garlic dressing - 19 zł
* Butter and bread included
Soups
Soup of the day 270 ml / 450 ml - 8 zł / 10 zł
Traditional rye flour soup on the buttermilk 270 ml / 450 ml - 10 zł / 15 zł
Consommé with chicken and parsley 450 ml - 15 zł
Fish soup 270 ml / 450 ml - 8 zł / 12 zł
Cold tomato soup with herb toast and basil 270 ml / 450 ml - 10 zł / 13 zł
Dumplings and pasta dishes
Dumplings with meat filling on mushroom sauce - 19 zł
Dumplings with white chesse on sour cream - 15 zł
Dumplings with lentil - 15 zł
Dumplings with spinach and feta - 19 zł
Dumplings with cottage cheese and raisins - 15 zł
Mix of dumplings - 19 zł
Tagliatelle with chanterelle sauce - 25 zł
Spaghetti with tomato Pelatti, basil pesto and olive oil - 19 zł
Apple pancakes with whipped cream and a scoop of ice cream - 15 zł
Meat courses
Grilled meat platter (chicken leg, pork neck, pork tenderloin) with roast potatoes with herbs and green lettuce with yoghurt dressing - 29 zł
Traditional-style breaded pork chop with seasoned potatoes and braised cabbage with roux - 25 zł
Pork tenderloin grilled with bacon served on cranberry and pear sauce - 39 zł
Grilled beef tenderloin marinated in Dijon mustard with balsamic sauce and pepper paste served with potato rosti and salad greens - 69 zł
Roast duck with oranges, potato dumplings and red cabbage with spices - 49 zł
Fish courses
Pan-fried cod with potatoes and green lettuce with vinaigrette - 29 zł
Roasted trout with fresh herbs, butter and green lettuce with vinaigrette - 35 zł
Baked halibut with basil served with seasoned potatoes and sliced cucumbers with yoghurt dressing - 45 zł
Steamed zander with vegetables and lemon sauce - 45 zł
* All main dishes can be served with a choice of: rice, chips or boiled potatoes.
Desserts
Seasonal fruit salad with liqueur - 15 zł
Home-made apple pie with ice cream and fruit sauce - 15 zł
Ice cream sprinkled with balsamic vinegar, chilli and nuts - 19 zł
Amber Picker's ice-cream cup - 19 zł
Apple pancakes with whipped cream and a scoop of ice cream - 15 zł
Kids Menu
Tomato soup 250 ml - 6 zł
Consommé with chicken and parsley 250 ml - 6 zł
Breaded chicken cutlets with fries and vegetables cooked - 19 zł
Devolayle with fries and carrots salad - 19 zł
Donut with powdered sugar 3 pieces - 9 zł
Pancake with cottage cheese, raisins and whipped cream 1 piece - 9 zł